Ingredients:
2 lbs ground sirloin or 2 lbs ground turkey
1 large yellow onions, chopped
8 cloves garlic, minced ( or more)
1 medium bell peppers, chopped
1 bunch green onions, white part and half of green stalks,chopped
1 large eggs
2 tablespoons Worcestershire sauce
1 tablespoon soy sauce
1/4 teaspoon Tabasco sauce
1/4 teaspoon pepper
1/4 teaspoon salt
1/4 teaspoon dry mustard
1/4 teaspoon thyme
1/4 teaspoon cornstarch
1 tablespoon softened cream cheese
1 tablespoon plain breadcrumbs
Directions:
In a large bowl, combine all ingredients.
Mix well with your hands and shape into patties.
If time allows, place burgers in an airtight container and refrigerate overnight to let flavors intensify.
Bake, broil, grill or fry burgers the way you like them.
Serve on buns with all the trimmings.
Servings: 6
Time preparation: 20 min.
Time total: 30 min.