Ingredients:
2 cups all-purpose flour
3/4 cup packed brown sugar
1 beaten eggs
1/2 cup cold butter or 1/2 cup margarine
1 cup chopped peanuts
1 (14 ounce) cans sweetened condensed milk
1/2 cup peanut butter
1 teaspoon vanilla
Directions:
Heat oven to 350 F.
Mix flour, sugar, and egg.
Add in cold butter until crumbly.
Stir in the peanuts.
Set aside 2 cups of crumbly mixture.
Press remaining mixture into 13×9-inch baking pan.
Bake for 15 minutes, until browned lightly.
While baking, beat peanut butter, condensed milk and vanilla in separate bowl.
Spread over crust; add remaining 2 cups mixture.
Bake for 25 minutes or until lightly brown.
Let cool then cut into bars!
Servings: 36
Time preparation: 20 min.
Time total: 60 min.