Ingredients:
1 cup rice flour
1/4 cup soy flour
1/2 cup cornstarch
1/2 teaspoon salt
1 teaspoon baking powder
2 teaspoons vanilla
1/2 cup margarine or 1/2 cup butter
1/2 cup sugar, plus
1 tablespoon sugar
1 eggs
Directions:
Mix the first 5 ingredients together in a small bowl.
Cream together the margarine, sugar, egg and vanilla.
Mix til it looks like pastry dough.
Add water if necessary.
Shape into 1 inch balls and place 3 inches apart on an ungreased cookie sheet.
Flatten with a moistened fork to 1/8 inch thick.
Bake at 375 F for 6 to 10 min or until slightly browned.
Makes about 3 dozen cookies.
Servings: 36
Time preparation: 10 min.
Time total: 20 min.