Ingredients:
2 tomatoes, sliced
1 onions, sliced
olive oil
vinegar
salt and pepper
Directions:
Slice tomatoes and onions.
Add olive oil and vinegar to make a sauce.
Add salt and pepper.
Put in fridge until ready to serve.
This recipe is from a very well known real chef.
Servings: Serve
Time preparation: 10 min.
Time total: 20 min.