Ingredients:
4 beef t-bone steaks
6 cloves garlic, minced ( i use a fine cheese grater it works great)
fresh ground pepper
Directions:
bring the t-bones to room temp.
mince the garlic and apply liberally to each side of the steak.
next with your pepper mill add the fresh ground pepper until the steak is covered on both sides, again apply liberally.
the best cooking method is the grill but you can also broil them.
Servings: 4
Time preparation: 10 min.
Time total: 20 min.