Garlic Pasta With Marinara Sauce

Garlic Pasta With Marinara Sauce
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Ingredients:
1 (9 ounce) packages refrigerated angel hair pasta, uncooked
1/2 teaspoon salt
4 garlic cloves, minced
2 tablespoons olive oil
1/2 teaspoon fresh ground pepper
1 (15 ounce) cartons commercial marinara sauce, heated
grated parmesan cheese

Directions:
Cook pasta according to package directions using 1/2 t.
salt; drain.
Cook garlic in oil in a skillet over medium-high heat, stirring constantly; pour over pasta, and sprinkle with pepper, tossing gently.
Serve with marinara sauce, and sprinkle with cheese.

Servings: 3

Time preparation: 15 min.

Time total: 45 min.

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4.8 (878 votes)

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