Frying Pan Goulash

Frying Pan Goulash
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Ingredients:
1 (8 ounce) bags of elbo roni pasta, boiled and drained
1 lb good quality ground beef
1 large onions, chopped
1 (8 ounce) jars Cheese Whiz ( or smaller)
1 (8 ounce) cans diced tomatoes
V8 vegetable juice, to get desired consistency
paprika
salt and pepper (optional)

Directions:
saute beef and onions in large frying pan, drain well.
add cheese whiz and stir to creamy consistency.
add canned tomatoes and V8 juice.
add paprika, salt and pepper.
allow to cook down without a cover.

Servings: 8

Time preparation: 15 min.

Time total: 25 min.

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User Review
5 (1335 votes)

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