Fritas Cubanas

Fritas Cubanas
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Ingredients:
1 lb ground beef
1/4 cup milk
1 cup breadcrumbs
1/2 cup finely chopped onions
1 eggs
2 teaspoons salt
1 teaspoon ketchup
1/2 teaspoon paprika
1 teaspoon limes
1 teaspoon garlic powder
6 small hamburger buns
1 cup shoestring potato sticks
olive oil, burgers ( for frying)

Directions:
Soak bread crumbs in milk. Beat eggs. Mix eggs, chopped onions, salt, Ketchup, lime, garlic powder, paprika and soaked bread crumbs into ground beef.
Make six small beef patties and refrigerate (covered) overnight. Fry Fritas in a small amount of olive oil and cook very well on both sides until done.
Set Fritas on Ketchup-smeared hamburger rolls. Cover generously with shoestring potato sticks and close bun. Add more salt to taste if you wish.

Servings: 4

Time preparation: 15 min.

Time total: 30 min.

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4.7 (1330 votes)

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