Ingredients:
1 whole pineapple
1 papayas, peeled, seeded and cut in chunks
1/4 lb seedless grapes
1 apples, peeled cored and cut into chunks
1/4 cup pecans
1 bananas, sliced
1/4 cup lime juice
1 limes, quartered, as garnish
Directions:
Cut pineapple, lengthwise into quarters.
Cut away and discard core.
Remove pineapple flesh by carefully cutting between it and the outer skin of pineapple to use the shell for a salad bowl.
Cut pineapple into chunks and combine with remaining ingredients, except lime wedges, in a bowl.
Gently toss and chill if desired.
Serve fruit salad in a pineapple shell topped with lime garnish.
Servings: 4
Time preparation: 15 min.
Time total: 15 min.