Ingredients:
2 boneless skinless chicken breast halves
1 tablespoon butter
1/2 cup seasoned bread crumbs
2 slices muenster cheese
1/4 cup Chardonnay wine
Directions:
Preheat oven to 350.
Rub each chicken breast with butter, then coat with breadcrumbs.
Place in greased 8×8 baking dish.
Cook for 15 minutes.
Remove from oven, and top each breast with a slice of muenster.
Pour wine evenly on top of the chicken.
Return to oven and bake an additional 15 minutes.
Servings: 2
Time preparation: 10 min.
Time total: 40 min.