Ingredients:
1/2 cup butter or 1/2 cup margarine
3 tablespoons cocoa ( you can use one more if you want them REALLY chocolatey)
1 1/2 cups sugar
3 eggs
1 1/2 cups flour
1 teaspoon vanilla ( I always use vanilla, butter and nut for a better flavor)
Directions:
Melt butter in saucepan.
Remove from heat.
Add rest of ingredients in order, mixing well.
Pour into a lightly greased 8 X 8 inch pan and bake at 350 degrees for 20 minutes.
Servings: 9
Time preparation: 15 min.
Time total: 45 min.