Ingredients:
1 (3 lb) chicken, cut up
1/2 envelope onion soup mix
1 can cream of chicken soup
1 package regular cook uncle bens long grain and wild rice blend
2 3/4 cups water
Directions:
Place rice in roasting pan.
Put chicken on top.
Sprinkle with onion soup mix.
Spoon cream of chicken soup over chicken and rice.
Pour the water over ingredients in roaster.
Sprinkle herbs from rice over the ingredients in roaster.
Cover.
Do not open or stir till cooking time is over.
Bake at 325 degrees for 2- 2 1/2 hours OR Bake at 200 degrees for 4 hours.
Servings: 4-6
Time preparation: 10 min.
Time total: 160 min.