Fettuccine Alfeta

Fettuccine Alfeta
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Ingredients:
12 ounces fettuccine
3 tablespoons extra virgin olive oil
8 ounces feta cheese, crumbled
2 cups chopped fresh tomatoes
3 tablespoons thinly sliced ripe black olives
1/4 cup sliced fresh basil
salt & fresh ground pepper

Directions:
Cook fettuccini according to package directions, drain, return to pan, add oil and mix.
Add remaining ingredients, toss to combine and serve.

Servings: 4-6

Time preparation: 15 min.

Time total: 30 min.

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User Review
4.6 (1047 votes)

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