Ingredients:
3/4 cup butter
1/2 cup brown sugar
1 lemons, juice of
3 large eggs
1 cup flour
1/2 cup whole wheat flour
1 teaspoon cinnamon
1/2 cup milk
1/2 cup raisins
2 medium apples ( peeled & sliced)
1 tablespoon honey ( warmed)
cinnamon sugar ( topping)
Directions:
Preheat oven to 350.
Grease a 9×13 springform pan.
Beat butter and brown sugar until fluffy,.
Add lemon juice & eggs, beat well.
In another bowl, stir together the flours and cinnamon.
Fold flour mixture into brown sugar mixture, add milk & raisins.
Pour batter into 9 x 13 springform pan. Arrange apples on top. Bake 1 hour. After taking cake out of oven brush with warm honey and sprinkle with cinnamon sugar.
Servings: Serve
Time preparation: 10 min.
Time total: 70 min.