Ingredients:
6 hard-boiled eggs
2 slices crisply cooked bacon, crumbled
1/3 cup kraft thousand island dressing
Directions:
Cut eggs in half.
Remove egg yolks; mash.
Blend in bacon and dressing; refill egg whites.
Garnish with pimiento or parsley, if desired.
Servings: 6
Time preparation: 10 min.
Time total: 20 min.