Ingredients:
1 cup applesauce
1/2 cup apricot preserves
2 tablespoons honey
2/3 cup cider vinegar
1/4 teaspoon crushed garlic
Directions:
Add ingredients to a small sauce pan.
Cook on medium heat until hot (stirring so it doesn’t stick to the pan).
Cool and serve.
Servings: 4
Time preparation: 2 min.
Time total: 7 min.