Drop Doughnuts

Drop Doughnuts
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Ingredients:
2 cups sifted flour
1/3 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 eggs, slightly beaten
3/4 cup milk
3 tablespoons oil

Directions:
Sift together dry ingredients.
Mix together wet ingredients and incorporate into dry. Stir until smooth.
Drop by teaspoonfuls(no bigger) into hot oil (365 degrees, no hotter), turning after a few moments until golden brown on all sides.
Remove and drain.
Roll in cinnamon sugar while still warm and serve.

Servings: Serve

Time preparation: 5 min.

Time total: 10 min.

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User Review
4.6 (1289 votes)

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