Ingredients:
1/4 cup sugar
1/3 cup unsweetened cocoa
2 tablespoons cornstarch
1/4 teaspoon salt
2 cups 2% low-fat milk
3 ounces semisweet chocolate or 3 ounces bittersweet chocolate
1 teaspoon vanilla
Directions:
Whisk together in a medium saucepan,sugar,cocoa,cornstarch,XA salt.
Slowly add 1 cup milk and stir til smooth.
Wisk in rest of milk.
Set over medium heat and stir until it thickens and comes to a boil[about 5 min].
Remove from heat,add the chocolate and vanilla.
Stir GENTLY til smooth.
Pour into 6 dessert bowls,cool 20 min and serve warm or chill up to 8 hours.
Servings: 6
Time preparation: 15 min.
Time total: 20 min.