Ingredients:
4 slices Italian bread, 1/2-inch thick
1 tablespoon of chopped fresh basil leaves or 1/2 teaspoon dried basil
1 tablespoon of chopped fresh oregano or 1/2 inch dried oregano
1/4 teaspoon garlic powder
1/2 cup shredded colby or 1/2 cup mild cheddar cheese
1/2 cup shredded havarti cheese
cooking spray
Directions:
Heat coals or gas grill for direct heat.
Spray both sides of each bread slice with cooking spray. Sprinkle one side with basil, oregano and garlic powder; top with cheese.
Cover and grill bread 4 to 6 inches from medium heat 2 to 3 minutes or until bread is toasted and cheese is melted.
Servings: 4
Time preparation: 10 min.
Time total: 13 min.