Ingredients:
1 (1 1/4 lb) packages Oreo cookies, crushed
8 ounces cream cheese
1 cup powdered sugar
1/2 cup margarine
12 ounces whipped topping
1 (5 ounce) boxes instant vanilla pudding
3 cups milk
1 teaspoon vanilla
Directions:
Mix cream cheese, sugar, margarine and whipped topping.
Set aside.
Mix pudding, milk and vanilla according to pudding directions.
Combine mixtures to make filling (cream cheese and pudding mixtures).
Layer crumbs, filling, crumbs, etc.
in 9 x 13 inch dish.
Refrigerate overnight.
Note: Food processor is great to crush Oreo cookies into fine crumbs.
Servings: Serve
Time preparation: 20 min.
Time total: 20 min.