Ingredients:
1 cup quick-cooking oatmeal, prepared
1/8 teaspoon ginger
2 tablespoons sugar-free maple syrup
Directions:
Mix the ingredients together. Sweeten with Splenda if needed.
Servings: 1
Time preparation: 5 min.
Time total: 8 min.
Diabetic Maple and Ginger Oatmeal
