Deviled Pork Chops

Deviled Pork Chops
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Ingredients:
1 medium onions, chopped small
3 tablespoons lemon juice
1 teaspoon dry mustard
1 tablespoon brown sugar
4 tablespoons ketchup
2 teaspoons Worcestershire sauce
1/3 cup soy sauce
4 -6 pork chops ( 1 inch thick)

Directions:
Place chops in an oven safe 9×13 casserole dish.
Mix remaining ingredients together well.
Pour mixture over chops.
Marinate in fridge for about an hour (this step is not necessary if you are pressed for time).
Bake in 350F oven for an hour.
Serve with rice or mashed potatoes.

Servings: 4-6

Time preparation: 10 min.

Time total: 70 min.

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4.8 (893 votes)

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