Dee’s Rice Pilaf

Dee's Rice Pilaf
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Ingredients:
1 cup long grain rice
2 cups water
1 chicken bouillon cubes
2 tablespoons butter
1 green onions, minced

Directions:
Mix all the ingredients together in a saucepan.
Cover and simmer on low for 20 minutes until water is absorbed.
When done, fluff rice.

Servings: 4

Time preparation: 10 min.

Time total: 35 min.

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User Review
4.8 (1065 votes)

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