Ingredients:
2 tablespoons flour
1 1/2 teaspoons salt
1/4 teaspoon baking powder
1/8 teaspoon pepper
6 medium potatoes, grated medium
2 eggs, beaten
1 teaspoon grated onions
Directions:
Combine flour mixture with eggs and onion and set aside.
Drain liquid from grated potatoes.
Add potatoes to egg mixture and beat thoroughly.
Spoon 2 teaspoons of batter for each pancake into hot frying pan.
Cover over medium heat until brown.
Servings: 4-6
Time preparation: 15 min.
Time total: 45 min.