Ingredients:
1 medium cucumbers, cut into thin slices ( preferably long English or European cucumber)
1/2 small red onions, cut into thin slices
1/4 cup light sour cream ( or plain yogurt)
1 tablespoon white wine vinegar
1/4 teaspoon salt
1/4 teaspoon black pepper
1 (8 ounce) bags mixed baby lettuces and spring greens ( or your favorite salad greens)
Directions:
Cut onion slices into quarters.
Toss cucumber slices and onion together in a medium bowl.
Stir sour cream, vinegar, salt and pepper into cucumber mixture until well blended.
Let stand 5 minutes.
Divide salad greens among four salad plates.
Stir cucumber and onions again.
Top each plate of greens with 1/4 of the cucumber mixture.
Servings: 4
Time preparation: 15 min.
Time total: 15 min.