Crumb Topped Chicken With Macaroni and Cheese

Crumb Topped Chicken With Macaroni and Cheese
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Ingredients:
1 1/2 cups milk
1 (14 ounce) packages kraft Mac n’ Cheese Deluxe
1 1/2 cups shredded cheese ( sharp is our favorite)
1 -1 1/4 lb boneless chicken breast halves ( 4-5 breast halves)
1 cup crushed buttery crackers ( such as Ritz)
1 tablespoon butter, melted

Directions:
STIR together milk, 1 cup water, Deluxe Cheese Pouch, macaroni and shredded cheddar cheese in greased 13X9-inch baking dish.
PLACE chicken on top of macaroni mixture. Mix crushed crackers and butter; sprinkle over chicken.
BAKE, uncovered at 375 degrees for 25 to 30 minutes or until chicken is cooked through.

Servings: 6

Time preparation: 20 min.

Time total: 50 min.

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User Review
4.8 (1087 votes)

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