Ingredients:
1 1/2 lbs boneless round steak, cubed
4 1/2 ounces sliced mushrooms, drained
1/2 cup chopped onions
1/2 cup beef broth
3 tablespoons teriyaki sauce
2 cups frozen broccoli florets
1 tablespoon cornstarch
2 tablespoons water
Directions:
Combine beef, mushrooms, onion, broth and teriyaki sauce in crock pot.
Cover; cook on LOW for 8-10 hours.
Dissolve cornstarch in 2 tablespoons of water 35-40 minutes before serving. Stir into beef mixture.
Add broccoli; stir. Cover and cook 35-40 minutes more until broccoli is tender.
Servings: 4
Time preparation: 15 min.
Time total: 15 min.