Ingredients:
1 bagels
2 teaspoons margarine, melted
1 teaspoon oregano, dried
Directions:
Using a very sharp serrated knife, slice bagel into very thin rounds.
Arrange in single layer on baking sheet; brush with margarine.
Sprinkle with oregano.
Bake in 350F oven for 12 minutes.
Let cool and store in airtight container for up to 1 week.
Servings: 20
Time preparation: 5 min.
Time total: 17 min.