Ingredients:
1 (12 ounce) packages thomas’ English muffins
1/2 cup butter or 1/2 cup margarine
1 (5 ounce) jars Kraft Old English cheese spread
1 garlic cloves, crushed
1/2 teaspoon seasoning salt
1/4 teaspoon dill weed
1 tablespoon mayonnaise
1 (7 ounce) cans drained crabmeat ( or a little less than 1/2 lb imitation crabmeat)
Directions:
Soften butter and cheese.
Mix with other ingredients.
Spread on muffin halves.
Place on plate and freeze.
When frozen transfer to zip-lock type bag, and keep in freezer.
When ready to serve, cut into 4 or 6 triangles from each muffin half, depending on how many people you have.
Bake at 350 degrees until lightly brown, about 10 minutes.
Servings: Serve
Time preparation: 10 min.
Time total: 20 min.