Country Jam Pork Chops

Country Jam Pork Chops
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Ingredients:
4 -6 pork chops
1 (4 ounce) cans mushrooms, do not drain ( I use the Pieces & stems type)
onion salt
pepper

Directions:
Sprinkle chops with onion salt and pepper.
Brown pork chops in oiled pan or grill do not cooks through.
Put chops in covered casserole and pour mushrooms and juices over the top.
Bake at 350 degrees for 45 minutes to one hour.

Servings: 4-6

Time preparation: 10 min.

Time total: 70 min.

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4.9 (1097 votes)

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