Corned Beef Hash Noodles

Corned Beef Hash Noodles
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Ingredients:
8 ounces egg noodles, cooked
1 green peppers, chopped
1 onions, chopped fine
8 ounces cheddar cheese, cubed
1 (11 1/2 ounce) cans cream of chicken soup
1 (12 ounce) cans corn beef hash
1 cup milk
1/4 cup breadcrumbs

Directions:
Mix all ingredients together and put in casserole dish coated with cooking spray.
Set oven at 350 degrees.
Bake 45 minutes.

Servings: 4-6

Time preparation: 5 min.

Time total: 50 min.

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5 (841 votes)

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