Corn Crackers

Corn Crackers
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Ingredients:
1 cup cornmeal
1/2 teaspoon sea salt
1 teaspoon granulated sugar
1/8 teaspoon fresh ground pepper
2 tablespoons flour
1/2 teaspoon baking powder
1 cup boiling water
1 eggs, beaten
2 tablespoons butter
2 tablespoons grated parmesan cheese

Directions:
In a large bowl, mix first 6 ingredients.
Pour boiling water over this and mix well.
Then incorporate egg, butter, and cheese.
Drop by tablespoon onto a parchment lined baking pan, spread thin w/ a flat knife and bake 325 for 20-25 minutes.
Allow to cool 30 minutes.

Servings: 16

Time preparation: 10 min.

Time total: 35 min.

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4.5 (1010 votes)

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