Ingredients:
4 cups broccoli florets ( fresh)
8 slices bacon, cooked & crumbled ( I usually use 1 jar of real bacon pieces to save time.)
1/2 cup sweet red peppers or 1/2 cup yellow peppers
1 cup slivered almonds or 1 cup sliced almonds (optional) or 1 cup raisins (optional)
1 cup mayonnaise or 1 cup salad dressing
4 tablespoons sugar
2 tablespoons vinegar ( I usually use red wine vinegar)
Directions:
Mix all top ingredients together in serving bowl.
In a small bowl mix sauce ingredients together until sugar is mostly dissolved.
Pour sauce over veggie mixture and toss until completely covered.
Chill at least 30 minutes before serving.
Servings: 6-8
Time preparation: 20 min.
Time total: 50 min.