Ingredients:
1 bunch celery
1 pinch salt
1 tablespoon soy sauce
1 teaspoon brown sugar
1 teaspoon sesame oil
Directions:
Wash the celery and cut into 1 inch lengths.
Put into a large pan, cover with cold water and bring to the boil, drain and immediately cover with water.
Chill completely under cold running water.
Drain.
Add the salt, soy sauce, sugar and sesame oil.
Mix well and serve chilled.
Servings: 1
Time preparation: 40 min.
Time total: 40 min.