Cinnamon Nutmeg Roasted Chicken

Cinnamon Nutmeg Roasted Chicken
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Ingredients:
1 chicken
1 small onions, minced
2 teaspoons sugar
2 teaspoons dried thyme
1 teaspoon salt
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon

Directions:
Preheat oven to 350 degrees.
Coat a roasting pan with nonstick cooking spray.
Place chicken in pan.
In a small bowl, combine remaining ingredients and mix well.
Rub mixture evenly over chicken.
Bake 60 to 90 minutes until chicken is no longer pink and juices run clear.

Servings: 4

Time preparation: 15 min.

Time total: 105 min.

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User Review
4.1 (1139 votes)

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