Ingredients:
1/2 lb butter, softened
1/2 lb icing sugar
3 tablespoons cinnamon
Directions:
Sift the icing sugar and cinnamon and mix well.
Mix with the butter with an electric mixer until well blended and fluffy.
If not using immediately, store in refrigerator.
Best served at room temperature.
Servings: 10
Time preparation: 5 min.
Time total: 5 min.