Ingredients:
5 cups corn flakes
3 tablespoons butter
1 teaspoon green food coloring
1 (10 ounce) packages regular marshmallows ( or 4 C. minis)
1/2 cup red-hot candies
Directions:
Melt butter in a 3 quart saucepan on Low.
Add the marshmallows and melt completely – keep stirring.
Add the green food coloring – keep stirring.
Lower heat to Warm.
Add corn flakes and mix until they are all green.
Drop by teaspoons onto waxed paper to create the “holly”.
While each holly is still warm, add 3 Red-Hots as the berries (see Hint 1 at top if berries don’t stick).
Repeat until all the holly is on the waxed paper.
Let cool and remove from waxed paper. Put on a party plate and enjoy!
Servings: Serve
Time preparation: 15 min.
Time total: 20 min.