Chocolate Float!

Chocolate Float!
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Ingredients:
2 tablespoons chocolate syrup
1 cup milk
1 scoop ice cream ( vanilla, chocolate, or coffee)

Directions:
Combine the chocolate syrup with 1 cup milk.
Beat with egg beater or electric mixer.
Pour into glass and add a small scoop of ice cream of your choice.
Makes 1 serving.
Enjoy!
Try adding 2 tbls.
of peanut butter!

Servings: 1

Time preparation: 3 min.

Time total: 3 min.

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User Review
4.3 (1120 votes)

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