Ingredients:
1 lb boneless skinless chicken breasts in teriyaki sauce
1/2-1 head lettuce
3 green onions, chopped
2 tablespoons slivered almonds
1 cup chow mein noodles or 1 cup wonton wrappers
4 tablespoons toasted sesame seeds
4 tablespoons sugar
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup oil
6 tablespoons vinegar
Directions:
Fry the chicken until done.
Shred and add to the chopped lettuce.
Add 3 green onions,chopped.
Add the slivered almonds.
Add the chow mein noodles,or you can fry wonton wrappers in hot oil. I prefer the wonton wrappers.
Cut the wrapper in to 4 pieces and fry in hot oil,and drain.
Now mix the dressing ingredients together but do not add to salad until you are ready to eat.
Servings: 4
Time preparation: 15 min.
Time total: 20 min.