Chili Dip

Chili Dip
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Ingredients:
1 lb ground beef
1 can refried beans
1 teaspoon chili powder
1/2 cup salsa
1 cup Mexican blend cheese ( pre-shredded)
8 ounces salsa con queso
sour cream
green onions
Fritos corn chips, scoops or other tortilla chips, for dipping

Directions:
Brown the ground beef, drain.
Stir in refried beans, Chili powder, salsa, and 3/4 C Cheese.
Stir occasionally until cheese is melted.
Add Salsa Con Queso and stir until heated through.
Top with sour cream, remaining cheese, and chopped green onions.
Serve with chips for dipping.

Servings: 4

Time preparation: 5 min.

Time total: 30 min.

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4.7 (1139 votes)

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