Chili Cheese Corn

Chili Cheese Corn
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Ingredients:
4 cups fresh corn, thawed if frozen
1 cup extra-sharp cheddar cheese, grated
1 (8 ounce) packages cream cheese, softened
1 (7 ounce) cans diced green chilies
2 teaspoons chili powder
2 teaspoons ground cumin

Directions:
Preheat oven to 350^F.
Butter 1 1/2 quart baking dish.
Mix all ingredients in a large bowl.
Transfer to baking dish.
Bake 30 minutes until bubbly.

Servings: 8

Time preparation: 5 min.

Time total: 35 min.

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4.7 (1125 votes)

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