Ingredients:
2 cups cubed cooked chicken
2 celery ribs, chopped
1/2 cup chopped green peppers
1/2 cup mayonnaise
1/3 cup slivered almonds
2 tablespoons chopped onions
2 teaspoons mustard
1/4 teaspoon salt
1/4 teaspoon pepper
Directions:
Mix everything together in a bowl.
Chill for at least an hour.
Serve on sandiwch or eat as a salad.
Servings: 12
Time preparation: 10 min.
Time total: 20 min.