Ingredients:
6 boneless chicken breasts
1 (16 ounce) cans sauerkraut, drained
8 ounces shredded swiss cheese
8 ounces thousand island dressing
Directions:
In a 13×9 casserole, layer the ingredients starting with the chicken and then add the sauerkraut, the dressing and the cheese.
Bake at 350 for one hour.
Servings: 4-6
Time preparation: 5 min.
Time total: 65 min.