Ingredients:
4 boneless skinless chicken breast halves
1 (16 ounce) jars picante sauce
3 tablespoons brown sugar
1 tablespoon prepared mustard
Directions:
Place chicken in greased, shallow sided baking dish.
Mix picante sauce, brown sugar, and mustard.
Pour sauce over chicken.
Bake, uncovered at 400* for 30-35 minutes, or until juices run clear.
Servings: 4
Time preparation: 5 min.
Time total: 40 min.