Ingredients:
2 cups chicken, cooked and cubed
4 ounces cream cheese, softened
2 tablespoons milk
1/4 teaspoon salt
1/8 teaspoon pepper
1 (1 ounce) package crescent rolls
Directions:
Combine all ingredients except rolls.
Set aside.
Divide rolls into 4 sets of 2 rolls each.
Press seams together of 2 rolls to form a square.
Spoon 1/4 of chicken mixture onto the middle of the square.
Fold corners up to make the “hut.
” Place seam side down on foil covered cookie sheet.
Bake according to crescent roll package directions.
To make a little bit fancy drizzle melted butter on top of the hut and spring finely crushed breadcrumbs on top.
Servings: Serve
Time preparation: 8 min.
Time total: 28 min.