Ingredients:
6 chicken breasts
1 box Ritz crackers, crush to crumbs
1 package feta cheese
basil
oregano
garlic ( etc.)
butter, melted
Directions:
Slice each breast long-wise so that it’s like a pita pocket.
Combine the seasoning with the feta.
Dip each breast in the butter so that both sides are covered; then roll in the crackers.
Place on a greased baking sheet.
Divide the cheese up and fill the pocket of each breast.
Bake at 325 degrees for 45 minutes or until chicken is done.
Servings: 6
Time preparation: 30 min.
Time total: 75 min.