Chicken and Stuffing Bake

Chicken and Stuffing Bake
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Ingredients:
1 1/2 lbs boneless skinless chicken breasts
seasoned stuffing mix ( any flavor)
1 2/3 cups hot water
10 ounces frozen green beans, thawed
1 (26 ounce) cans condensed cream of mushroom soup or 1 (26 ounce) cans condensed cream of chicken soup
1/2 cup French-fried onions (optional)

Directions:
Mix together stuffing packet and water just until moistened; set aside.
Cut chicken into 1-2 inch serving size pieces and arrange in the bottom of a 9×13 baking pan.
Blend together the undiluted can of soup, green beans and onions.
Pour mixture over chicken.
Spoon stuffing mixture on top.
Bake uncovered at 375 degrees for 35 minutes or until chicken is cooked through.

Servings: 4-6

Time preparation: 5 min.

Time total: 40 min.

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4.5 (1748 votes)

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