Ingredients:
1/2 cup butter or 1/2 cup margarine
1/2 cup creamy peanut butter
1 1/2 cups sugar
1 cup all-purpose flour
2 eggs, beaten
1 teaspoon vanilla
Directions:
In a large saucepan, melt the butter and peanut butter. Remove from the heat; add sugar and flour. Stir in the eggs and vanilla. Spread into a greased 13-in. x 9-in x 2-in baking pan. Bake at 350 for 28-32 minutes or until lightly browned and edges start to pull away from sides of pan.
Servings: 24
Time preparation: 10 min.
Time total: 42 min.