Ingredients:
3/4 lb lean ground beef
1 (7 1/4 ounce) boxes macaroni and cheese mix
1/3 cup milk
1 (15 ounce) cans pizza sauce
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
Directions:
In a large skillet, cook the beef until no longer pink; drain.
Prepare macaroni and cheese according to package directions, using 1/3 cup milk and omitting margarine.
Spread 1/2 the pizza sauce into a 11X7 inch baking dish; layer with half the beef, half the macaroni and cheese and half the cheddar and mozzarella cheeses.
Repeat layers (dish will be full).
Bake, uncovered, at 350 degrees for 25-30 minutes or until bubbly.
Servings: 6
Time preparation: 15 min.
Time total: 55 min.