Ingredients:
1 (14 ounce) bags frozen broccoli florets ( cooked, in microwave, until tender)
2 1/2 cups shredded cheddar cheese ( or more)
1/4 cup sliced almonds
1 -1 1/2 teaspoon bacon bits
1 garlic cloves, minced
salt and pepper, to taste
spices, your choice, to taste ( I used Herbes De Provence, my favorite)
Directions:
After cooking broccoli florets in microwave, drain water from dish.
Add all other ingredients, and toss well.
Cook for approximately 1 1/2 to 2 minutes in microwave, until cheese has melted.
Stir well before serving.
Servings: 4
Time preparation: 3 min.
Time total: 11 min.